14.4% Alc. This single vineyard high-desert grown wine was hand picked from our own vines, whole bunch pressed and aged in neutral oak. It has a pronounced tropical nose, clean and fresh with hints of frangipani and lychee. This fragrant wine will pair nicely with delicate seafood, like pan-fried snapper with a mango salsa, or try with any salad with pine nuts and some light fruit. Serve lightly chilled.